Exhibition sections:

• Food products: meat, poultry, fish, seafood, dairy, bakery, confectionery, food additives, concentrates, essences, fat-and-oil products, alcoholic beverages, soft drinks, mineral water, tea, coffee, fruit, vegetables, canned fruit and vegetables, flour, cereals, sauces, ketchup, vinegar, dietary and baby food
• Weighing and measuring instruments, laboratory equipment
• Food hygiene and sanitation: cleaning and disinfecting, personal hygiene, pest control, equipment and process sanitation, packaging sanitation, storage and transport of the end product, food waste treatment/recycling systems
• Food packaging: packaging machinery, bottling/canning lines, food capping systems, coding, labeling and marking equipment, package manufacturing machinery (cardboard/corrugated cardboard/film making machines, plastic processing equipment etc.), materials and accessories
• Furniture, interior design, lighting: tables, chairs, bar stools, cabinets, buffets, pantries, kitchen carts/islands, racks/holders, worktops and surfaces, bins, accessories; kitchen tile, curtain, flooring, doors; kitchen cabinet/ceiling/wall mount lighting
• Kitchen machinery and equipment, cookware, tableware, appliances: sinks, waste disposers, dishwashers, fridges, freezers, coolers, electric and gas stoves, ovens, microwaves, stove hoods, stainless steel cutlery, mugs, glasses, compartment trays etc.
• Equipment (technological, heating, special purpose, commercial), vending machines
• Interior, design, furniture (also for open air cafes): tableware, accessories etc. Bar and barware, bar equipment: beer towers, ice makers
• «CHEFart» Food preparation techniques, decoration, serving Catering services